Lunch Entrees
$10.50 per person to include: Garden salad – starch – vegetable – roll and butter – dessert and ice tea. Coffee can be added for any additional $1.00 per person.
- Fried Chicken – 2 pieces crispy oven fried chicken.
- Oven Roasted Chicken – Boneless chicken breast with a rotisserie seasoning.
- Smothered Chicken Breast - topped with onions - red and green pepper and a slice of provolone cheese
- Lemon Herb Chicken – Boneless chicken breast with lemon herb seasoning.
- Crispy Honey Mustard Chicken – Boneless chicken breast with honey mustard dressing topped with crushed corn flakes and baked.
- Southwestern Chicken Breast with your choice of cheese sauce or fresh salsa.
- Honey Glazed Ham
- Chopped Steak - ½ lb. Ground round with your choice of a mushroom sauce or sautéed onions.
- Old Fashion Meat Loaf – with your choice of a tomato or brown sauce Honey
- Stuffed Shells with your choice of Meat or Marinara Sauce **
- Baked Meat Lasagna or Vegetable Lasagna **
- Blackened Chicken with Linguine and Alfredo Sauce **
$11.25 per person to include:
Garden salad – starch – vegetable – roll and butter – dessert and ice tea.
- Salmon with White Wine Sauce and Fettuccini – Salmon is baked and served over pasta with a cream sauce flavored with butter wine sauce & basil. **
- Baked Salmon with a Pineapple Tomato Salsa - A very colorful, refreshing dish that is full of flavor and very healthy.
- Cod au Gratin – Flaked cod is layered with white sauce, and sprinkled with cheddar cheese and baked.
- Cod with Italian Crumb Topping – Baked cod with a Parmesan cheese, cornmeal, and Italian seasoned crumb topping.
- Jambalaya with Sausage – Chicken and Shrimp served over rice.
- Southern Pot Roast and Vegetables – Top Round baked in brown sauce with chunks of carrots – potatoes – onions and celery.
- Cranberry Apple Stuffed Pork Loin Recipe – Pork loin cornbread stuffing with apples, walnuts, cranberries.
- Turkey Breast and Cornbread Stuffing – Oven roasted turkey breast served with cornbread stuffing and gravy. **
- Roasted Turkey Pot Roast and Vegetables – Turkey breast baked with chunks of carrots – potatoes – onions and celery.
- Braised Pork Loin with Orange-Mustard Sauce – Pork loin baked with homemade orange mustard sauce.
- Rosemary Peppercorn Roast Beef and bordelaise sauce – slow roasted roast beef seasoned with rosemary and peppercorns served with a bordelaise sauce.
- Beef Stroganoff - Top round baked in brown sauce served with your choice of rice or noodles **
Casseroles: $10.50 per person to include:
Garden salad –vegetable – roll and butter – dessert and ice tea.
- Herbed Chicken Casserole – Boneless chicken breasts, cream of chicken soup, mushrooms, and herbs baked to a golden brown.
- Ground Beef Stroganoff with Noodles – Ground beef and egg noodles baked in brown sauce.
- Chicken & Dumplings - Chicken and veggies are simmered in broth topped with dumplings.
- Enchilada Casserole –– Corn tortillas dipped in red enchilada sauce layered with your choice of diced chicken breast or ground beef covered with cheesed and baked.
- Turkey Stuffing Divan – Cooked Turkey Breast layered with broccoli – cream of mushroom soup topped with cheese and stuffing baked to a golden brown.
- Macaroni and Beef Casserole - earthy casserole of ground beef sautéed with onions and celery with pasta and baked with a topping of grated Cheddar cheese
- Tuna Noodle Casserole – Pasta combined with tuna, mushroom and celery soup; layered with American cheese, topped with crushed potato chips and baked until bubbly and slightly browned.
- Chicken Tetrazzini - Boneless chicken breast and spaghetti, mushrooms, a homemade sauce.
** No starch with these entrees
Pricing for a self served buffet style on clear plastic tableware.
Starch – choose one
Rice Pilaf
Potatoes Au Gratin
Baby Red Potatoes
Garden Blend Rice |
Yellow Rice
Mashed Potatoes
Baked Potatoes
Twice Baked Potatoes |
Wild Rice
Red Beans with Rice
Sweet Potatoes
Scalloped Potatoes |
Vegetables – choose one
Fresh Chef’s Medley
Green Bean Casserole
Green Beans Almandine
Broccoli with Cheese Sauce |
Glazed Carrots
Italian Style Green Beans
Southern Style Green Beans
California Blend (Cauliflower & Broccoli) |
Corn O’Brien
Hot Buttered Corn
Corn on the Cob |
Desserts – choose one
Homemade sheet cake
Chocolate Fudge Cakes
German Chocolate Cake |
Coconut Cake
Strawberry Short Cake |
Carrot Cake
Black Forest Cake |
Fresh baked pies or cobblers choose from: Apple – Cherry – Peach – Blueberry
Other Delights:
Homemade Brownies
Fresh Baked Gourmet Cookies
Cheesecake may be ordered at an additional $1.00 per person |